Citrillo Wheat

I had been hearing great things about the new citra hop but knew that it needed to be used in the proper quantities.  I had 55lbs of wheat sitting in my basement waiting to be used so I decided to brew a slightly hoppy summer wheat.  Man did this recipe deliver.  It was by far my favorite beer of the summer and the keg did not last long.  I used my single kettle e-BIAB setup with a full volume continuous recirculation.

Grains:

4.25# 2-row   

4.25# wheat   

Mash at 149

Additions:

75 min boil

0.4 oz Citra FWH

.625 oz Citra at 15 min

.625 oz Amarillo at 10 min

1 oz Amarillo at 0 min

1 oz Amarillo Dry Hop 10 days

S-05 at 65-68

OG 1047
fg-1008

Water Adjustments (tsp)

.6 Epsom Salt

.102 Chalk

Ca=36

SO4=61

Mg=17

Na=27

Cl=70

Carb=67

Hard=162

Alk=59